Description
Experience unmatched cooking precision with Broilmaster's patented stainless steel Bowtie Burner system, engineered to deliver exceptional heat distribution and precise temperature control across every inch of the cooking surface. The innovative dual-zone control design provides independent left and right temperature management, enabling advanced indirect cooking techniques, perfect roasting capabilities, and flawless grilling results. This sophisticated burner technology ensures consistent performance whether you're searing steaks at high heat or slow-roasting delicate proteins.
Master every grilling challenge with 40,000 BTUs of cooking power distributed across 695 square inches of total cooking area, including premium stainless steel cooking grids and convenient warming rack space. The integrated heat indicator provides precise temperature readings from 100 to 1,000 degrees Fahrenheit, ensuring perfect timing and temperature control for any recipe. The multi-position lid stop system allows expert heat and smoke regulation, while the extra-tall lid design accommodates whole turkeys and large roasts with ease.
Built with thick cast aluminum construction that ensures uniform heating, exceptional temperature retention, and superior heat transfer efficiency for consistently outstanding results. The reliable electronic ignition system guarantees instant lighting in any weather condition, while the choice between CharMaster Briquettes for proven economy and durability or Flarebuster Ceramic Flavor Enhancers for premium heat distribution provides ultimate cooking customization to match your grilling style and preferences.

Features
- Patented stainless steel Bowtie Burner for exceptional heat distribution
- 40,000 BTUs of powerful cooking performance
- 695 square inches of total cooking area
- 442 square inches of main grilling space
- 253 square inches of secondary warming rack area
- Dual-zone left/right burner controls for indirect cooking
- Electronic ignition for reliable year-round lighting
- Heat indicator reads 100-1,000 degrees Fahrenheit
- Multi-position lid stop for heat and smoke control
- Extra-tall lid accommodates whole turkeys
- Thick cast aluminum construction for uniform heating
- Superior temperature retention and heat transfer
- Premium stainless steel cooking grids
- Stainless steel warming rack
- Stainless steel burner construction
- Choice of CharMaster Briquettes or Flarebuster Ceramic Enhancers
- UL Listed and cUL Listed certification
- Built-in configuration design
- 12-burger cooking capacity
- Propane and natural gas compatibility
- Professional-grade durability and performance