Description
Experience the ultimate in outdoor cooking flexibility with the integrated 500-degree Fahrenheit convection oven that functions as a complete air fryer, allowing you to bake, roast, reheat, and crisp foods to perfection. The high-efficiency Omnivore griddle plate delivers exceptional heat distribution across 768 square inches of cooking surface, powered by four precision-engineered burners producing 28,000 BTUs of consistent cooking power. The intuitive touchscreen interface provides effortless control over both cooking zones, ensuring perfect results every time.
Maximize your food preparation efficiency with dual extendable side tables that lift and lock securely into place, providing an impressive 1,500 square inches of prep surface area. The extra-large storage drawer keeps utensils, seasonings, and cooking accessories organized and easily accessible. Built with premium 304 stainless steel construction for superior durability and weather resistance, this griddle features heat zone separators for precise temperature control across different cooking areas.
Engineered for serious outdoor cooking enthusiasts, this griddle includes a reliable single spark ignition system and propane hose regulator for immediate setup and use. The large 35¾" × 21½" cooking grid accommodates up to 35 burgers simultaneously, making it perfect for entertaining large groups. The thoughtful freestanding cart design with integrated wheels ensures easy mobility while maintaining stability during cooking operations, creating the ultimate outdoor culinary command center.
Features
- Integrated 500-degree Fahrenheit convection oven with air fryer capabilities
- High-efficiency Omnivore griddle plate for superior heat distribution
- 768 square inches of total cooking surface
- Four precision burners delivering 28,000 BTUs total power
- Dual extendable side tables with lift-and-lock mechanism
- 1,500 square inches of prep surface area when extended
- Extra large storage drawer for utensils and accessories
- Intuitive touchscreen interface for precise control
- 304 stainless steel exterior construction
- Heat zone separators for temperature control
- Single spark ignition system
- Steel cooking grid material
- 35¾" × 21½" cooking grid dimensions
- 35 burger cooking capacity
- Freestanding cart configuration
- Integrated propane hose regulator
- Mobile design with built-in wheels
- Large format griddle for group cooking
- Professional-grade outdoor construction
- Complete outdoor cooking station solution