Description
Experience unparalleled cooking precision with five cast stainless steel burners, each delivering 14,000 BTUs for intense, even heat distribution across 897 square inches of total cooking space, complemented by an additional 10,000 BTU rear burner for rotisserie and warming applications. The revolutionary digital control panel displays accurate temperature readings through a thermocouple positioned directly below the grill grates, providing significantly more precision than traditional hood thermometers. Two included meat probes monitor internal temperatures and display readings on the digital panel, ensuring perfect doneness for every cut while the illuminated control system features safety glow LED lights that shine red when gas is flowing.
The spring-assisted hood with ergonomic rotating knurled handle provides effortless opening and closing, while increased hood clearance accommodates larger cuts including whole turkeys and enhanced rotisserie cooking. Heavy-duty 12mm hexagonal cast stainless steel grill grates deliver superior heat retention for steakhouse-level searing, while the revolutionary warming rack features specialized holders for tacos and chicken legs with stow-n-go capability for upright storage. Built with double-lined hood construction to prevent discoloration, reliable flame-thrower ignition, and comprehensive heat zone separators for flexible multi-zone cooking, this grill includes interchangeable propane and natural gas orifices for ultimate fuel flexibility. Protected by Blaze's best-in-class lifetime warranty and requiring 110V power for lights and digital features, this grill delivers professional confidence with uncompromising performance.
Features
- Five burners (cast stainless steel), each delivering 14,000 BTUs, providing intense, even heat distribution
- Digital screen for precision control, giving instant, real-time feedback on cooking performance; 2 meat probes included
- Increased hood clearance, allowing for larger cuts of meat and improved rotisserie use
- Heavy-duty 12mm hexagon grates, designed for killer grill marks and optimal heat retention
- Spring-assist hood with ergonomic rotating, knurled H handle for effortless opening and closing
- Digital control panel with temperature readings from thermocouple below grill grates for superior accuracy
- Enhanced warming rack with specialized holders for tacos and chicken legs, plus stow-n-go capability
- Interior and knob lights featuring safety glow LED lights with white temperature indicators
- Illuminated control system that shines red when gas is flowing for safety and convenience
- 897 square inches of total cooking area with five distinct cooking zones for maximum versatility
- 10,000 BTU rear burner for rotisserie cooking and additional warming capabilities
- Solid cast stainless steel construction including burners for impressive durability
- Double-lined hood prevents discoloration while maintaining optimal heat retention
- Reliable flame-thrower ignition with flash tube backup for dependable startup
- Heat zone separators allow multiple cooking temperatures simultaneously
- Rotisserie kit included for enhanced cooking versatility
- Interchangeable propane and natural gas orifices for fuel flexibility
- Room for whole turkey and large roasts with increased hood clearance
- Steakhouse-level searing capability with superior heat retention grates
- Built-in configuration with precise cutout specifications for seamless installation
- Blaze lifetime warranty for lasting reliability and peace of mind
- 110V power required for lights and digital screen (not needed for burner operation)