Description
Experience instant startup convenience with the revolutionary Piezo Rapid Light ignition system that requires no batteries or electrical connections, ensuring reliable operation in any environment. Dual commercial-grade 32,000 BTU U-shaped stainless steel burners with integrated support posts deliver exceptional heat distribution and durability across 432 square inches of primary cooking space, while efficient operation provides portable fuel flexibility without requiring permanent gas line connections.
Built with pride in the USA using commercial-grade 304 stainless steel construction throughout, this grill features long-lasting stainless steel cooking grids, heavy-duty warming rack, and stainless steel vaporizer panels that ensure even heat distribution while minimizing flare-ups. The seamless double-layered satin finish hood and control panel design creates a sophisticated focal point while maintaining optimal cooking temperatures, complemented by a custom-designed analog thermometer with polished bezel.
Engineered for secure in-ground mounting in cement, this pedestal grill provides stability and durability for high-traffic commercial and residential applications. Solid brass valves with red-flared control knobs deliver precise temperature control and extended longevity, while the funneled grease management system with slide-out drip tray ensures effortless cleanup. Side shelves provide convenient food preparation space, and commercial-grade multi-user certification makes this grill perfect for shared outdoor cooking environments. Optional rotisserie kit available for enhanced cooking capabilities.
Features
- Premium 304-grade stainless steel construction throughout
- Proudly designed and manufactured in the USA
- Dual 32,000 BTU U-shaped stainless steel burners
- Integrated burner support posts for enhanced durability
- Revolutionary Piezo Rapid Light ignition (no batteries/electricity required)
- Propane or Natural Gas operation with portable fuel convenience
- 432 square inches of primary grilling space
- 116 square inches of secondary warming area (548 total)
- Heavy-duty stainless steel cooking grids and warming rack
- Stainless steel vaporizer panels for even heat distribution
- Seamless double-layered satin finish hood
- Custom-designed analog thermometer with polished bezel
- Solid brass valves with red-flared control knobs
- Funneled grease management system with slide-out drip tray
- Side shelves for food preparation and storage
- On-post configuration for permanent cement mounting
- Commercial-grade multi-user certification
- Hose regulator included
- 18-burger grilling capacity
- Optional rotisserie kit available
- Optimized for parks, condominiums, and apartment complexes