Description
This remarkable freestanding oven accommodates an extraordinary variety of cooking techniques, from baking delicate cookies and elaborate cakes to slow-roasting hearty pork butts and crafting artisan pizzas. The integrated vertical rotisserie system creates incredibly juicy and flavorful meats, while dual cooking racks provide ample space for multiple dishes. With precise temperature control ranging from gentle 270°F slow-cooking to intense 550°F high-heat applications, this oven adapts to any culinary challenge you present.
The centerpiece 360-degree rotating 17-inch ceramic pizza stone reaches exceptional temperatures up to 700°F when heated directly by the burners, producing authentic restaurant-quality pizza in minutes. Push-button rotation eliminates safety concerns while ensuring even heat distribution and perfect results. The unique vertical rotisserie configuration opens exciting possibilities for Mediterranean specialties like lamb gyros or traditional slow-cooked favorites, with the included drip pan capturing rich flavors for accompanying vegetables.
The robust stainless steel cart features two convenient side shelves for food preparation and storage, providing a complete outdoor cooking station that moves effortlessly to any location. Constructed entirely from durable 304 stainless steel for superior corrosion resistance and longevity, this oven generates 24,500 BTUs across three precision burners. Complete with essential accessories including pizza stone and meat probes, plus integrated lighting and thermometer for optimal cooking control. CSA certified for commercial-grade performance and backed by comprehensive lifetime warranty coverage.
Features
- Versatile all-in-one outdoor oven for baking, roasting, and searing
- Built-in vertical rotisserie for exceptional meat preparation
- 360-degree rotating 17-inch ceramic pizza stone
- Wide temperature range from 270°F to 550°F
- Pizza stone reaches 700°F for restaurant-quality results
- 3 stainless steel tubular burners producing 24,500 BTUs
- Dual cooking racks for expanded cooking capacity
- Push-button pizza stone rotation for safety and convenience
- Included drip pan for capturing flavorful juices
- Pizza stone and meat probes included
- 688 square inches of total cooking area
- Freestanding configuration with mobile cart
- Two side shelves for preparation and storage
- 304 stainless steel construction throughout
- Interior and exterior lighting for visibility
- Built-in thermometer for temperature monitoring
- Commercial-grade multi-user design
- CSA certified for safety and performance
- Propane fuel system for portability
- Easy mobility for outdoor entertaining