Description
Experience unparalleled cooking control with five cast stainless steel burners, each delivering 14,000 BTUs for intense, even heat distribution across 897 square inches of total cooking space, plus an additional 10,000 BTU rear burner for rotisserie and warming applications. The revolutionary digital control panel features a thermocouple positioned directly below the grill grates for significantly more accurate temperature readings than traditional hood thermometers, while two included meat probes display internal temperatures on the digital screen for perfect doneness every time. Heavy-duty 12mm hexagonal cast stainless steel grill grates deliver superior heat retention for steakhouse-level searing, while the spring-assisted hood with ergonomic knurled handle provides effortless operation and increased clearance for whole turkeys and large roasts.
The comprehensive 304 stainless steel cart system elevates this grill into a complete outdoor kitchen, featuring updated handles, foldable side shelves for space efficiency, interior shelf storage, and a convenient roll-out shelf specifically designed for propane tank access. Interior cart lighting improves visibility for evening preparation, while soft-close hinges ensure smooth door operation and four heavy-duty locking casters provide effortless mobility with secure positioning. The enhanced warming rack features specialized holders for tacos and chicken legs with stow-n-go capability for upright storage, while the illuminated control system provides safety glow LED lights that shine red when gas is flowing. Complete with interchangeable propane and natural gas orifices for fuel flexibility, rotisserie kit, and Blaze's best-in-class lifetime warranty, this grill delivers professional confidence with uncompromising convenience and performance.
Features
- Five burners (cast stainless steel), each delivering 14,000 BTUs, providing intense, even heat distribution
- Digital screen for precision control, giving instant, real-time feedback on cooking performance; 2 meat probes included
- Increased hood clearance, allowing for larger cuts of meat and improved rotisserie use
- Heavy-duty 12mm hexagon grates, designed for killer grill marks and optimal heat retention
- Spring-assist hood with ergonomic rotating, knurled H handle for effortless opening and closing
- Digital control panel with thermocouple below grill grates for superior temperature accuracy
- Enhanced warming rack with specialized holders for tacos and chicken legs, plus stow-n-go capability
- Interior and knob lights featuring safety glow LED lights with white temperature indicators
- Illuminated control system that shines red when gas is flowing for safety and convenience
- 304 stainless steel cart with updated handles and premium construction
- Foldable side shelves for space efficiency and convenient workspace
- Interior shelf storage with roll-out shelf designed for propane tank access
- Interior cart lighting for improved visibility during evening preparation
- Soft-close hinges ensure smooth door operation and premium feel
- Four heavy-duty locking casters for effortless mobility and secure positioning
- 897 square inches of total cooking area with five distinct cooking zones
- 10,000 BTU rear burner for rotisserie cooking and additional warming capabilities
- Solid cast stainless steel construction including burners for impressive durability
- Double-lined hood prevents discoloration while maintaining optimal heat retention
- Reliable flame-thrower ignition with flash tube backup for dependable startup
- Heat zone separators allow multiple cooking temperatures simultaneously
- Rotisserie kit included for enhanced cooking versatility
- Interchangeable propane and natural gas orifices for fuel flexibility
- Room for whole turkey and large roasts with increased hood clearance
- Steakhouse-level searing capability with superior heat retention grates
- Blaze lifetime warranty for lasting reliability and peace of mind
- 110V power required for lights and digital screen (not needed for burner operation)