Description
Engineered with three high-performance 304 stainless steel U-shaped burners, each generating 15,000 BTUs for an impressive total output of 45,000 BTUs across the expansive 40-inch cooking surface. The advanced digital temperature control system with real-time monitoring provides unprecedented precision, while three included meat probes ensure perfect results every time. Three independent cooking zones allow simultaneous preparation of multiple dishes at different temperatures, with thermocouples positioned directly beneath the cooking surface for the most accurate temperature readings.
Built with a reinforced 8mm-thick stainless steel griddle surface, this unit is the heaviest in its class, ensuring exceptional durability and superior heat distribution. The spring-assisted lid with tension control features an ergonomic rotating handle and sound dampers for smooth, effortless operation with a luxury feel. Enhanced safety features include larger front-facing viewing windows for clear burner visibility and an improved front-facing drip trough with grease management channels that auto-seats and locks for effortless cleanup.
The freestanding model includes a fully-equipped cart with impressive upgrades: updated handles, foldable side shelves, interior storage shelf, propane roll-out shelf, and interior LED lighting for all-hours visibility. Four heavy-duty caster wheels and soft-close hinges add convenience and mobility. LED knob lights with temperature indicators shine red when gas flows and enhance nighttime cooking visibility. The reliable flame-thrower ignition system ensures dependable starts every time. Includes interchangeable propane and natural gas orifices for fuel flexibility, backed by Blaze's best-in-class lifetime warranty.
Features
- 3 commercial-grade 304 stainless steel U-shaped burners
- 15,000 BTUs per burner for 45,000 total BTUs of cooking power
- Digital temperature control with real-time monitoring
- 3 meat probes included for precision cooking
- Reinforced 8mm-thick stainless steel griddle surface
- 657 square inches of total cooking area
- 3 independent cooking zones for versatile temperature control
- Spring-assisted lid with tension control and ergonomic handle
- Sound dampers for smooth, quiet operation
- Enhanced front-facing viewing windows for safety
- Auto-seating front drip trough with grease management
- LED knob lights with red temperature indicators
- Reliable flame-thrower ignition system
- Premium cart with foldable side shelves
- Interior storage shelf and propane roll-out shelf
- Interior LED lighting for all-hours visibility
- Four heavy-duty caster wheels for mobility
- Soft-close hinges for premium operation
- Interchangeable propane and natural gas orifices
- 304 stainless steel construction throughout
- Lifetime warranty coverage