Description
Experience unparalleled heat control with four premium cast stainless steel burners that generate a staggering 64,000 BTUs of primary cooking power. The extra-thick, laser-cut 304 stainless steel cooking grates are engineered to maximize surface contact and heat retention, ensuring that your food cooks quickly and evenly. This advanced grate design prevents moisture loss, allowing you to achieve professional-grade results and deep sear marks on every cut of meat.
With a massive 982 square inches of total cooking capacity, this grill is built for high-volume performance. Integrated 304 stainless steel heat zone separators allow you to create distinct temperature environments, making it possible to sear steaks at high heat on one side while delicate vegetables roast at a lower temperature on the other. The 10,000 BTU infrared rear burner adds a specialized rotisserie dimension, providing the consistent radiant heat needed for succulent, slow-cooked roasts.
The custom-engineered stainless steel cart provides the ultimate convenience, featuring smooth-rolling heavy-duty casters and ample storage for all your grilling tools and accessories through spacious drawers and a convenient access door. Nighttime operation is seamless thanks to the integrated internal lighting system, while the spring-assisted hood ensures an effortless, weightless feel every time the grill is opened. From the reliable flame thrower ignition to the durable double-lined hood, every detail is crafted for a premium, long-lasting user experience.
Features
- Comprehensive 304-grade stainless steel construction for maximum longevity
- Four high-output 304 cast stainless steel main burners
- Heavy-duty laser-cut stainless steel cooking grates for superior heat retention
- 10,000 BTU infrared rear burner for professional rotisserie cooking
- 304 stainless steel heat zone separators for multi-temperature cooking
- Freestanding heavy-duty cart with storage drawers and access door
- Internal halogen lighting for high-visibility evening grilling
- Effortless spring-assisted hood mechanism for easy handling
- Reliable push-and-turn flame thrower ignition system
- Massive 982 square inches of total cooking capacity (753 main / 229 secondary)
- Durable rolling casters for easy relocation and placement
- Stylish soft-edge design for a sophisticated outdoor aesthetic
- Integrated analog temperature gauge for precise heat monitoring
- Natural gas configuration with included hose for immediate setup